Wines

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2017 | Grape: Cabernet Franc & Syrah
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, pasta, veal.

Red Wine
Country: Malta | Region: Malta
Vintage: 2014 | Grape: Syrah
Volume: 75cl | ABV: 12.5%
Food Pairing: Red meats with rich sauces.

Red Wine
Country: Germany | Region: Baden
Vintage: 2016 | Grape: Syrah
Volume: 75cl | ABV: 13.5%
Food Pairing: Chicken, duck.

Red Wine
Country: Germany | Region: Baden
Vintage: 2018 | Grape: Pinot Noir & Syrah
Volume: 75cl | ABV: 13%

Red Wine
Country: France | Region: Châteauneuf-du-Pape
Vintage: 2017 | Grape: Grenache, Syrah & Mourvedre
Volume: 75cl | ABV: 14.5%
Food Pairing: BBQ steak with béarnaise sauce, black truffle, foie gras.

Red Wine
Country: France | Region: Côtes-du-Rhône
Vintage: 2017 | Grape: Grenache & Syrah
Volume: 75cl | ABV: 14.5%
Food Pairing: Red meats such as beef, lamb and game.

Red Wine
Country: Chile | Region: Cachapoal Valley
Vintage: 2015 | Grape: Cabernet Sauvignon, Carmenere, Syrah & Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Smoked duck breast, grilled salmon.

Rosé Wine
Country: France | Region: Côtes de Provence
Vintage: 2020 | Grape: Grenache, Syrah & Mourvedre
Volume: 75cl | ABV: 13%
Food Pairing: Seafood, tartare, sushi, grilled meat, fresh salads.

Red Wine
Country: Malta | Region: Malta
Vintage: 2018 | Grape: Merlot, Cabernet & Syrah
Volume: 75cl | ABV: 13%
Food Pairing: Goes well with pasta dishes.

Red Wine
Country: Germany | Region: Baden
Vintage: 2016 | Grape: Syrah
Volume: 75cl | ABV: 13.5%

Rosé Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2020 | Grape: Cabernet sauvignon, Grenache & Syrah
Volume: 75cl | ABV: 12.5%
Food Pairing: Perfect as an aperitif.

"Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2015 | Grape: Cabernet Franc, Syrah & Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Lamb & red meats. "

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2018 | Grape: Syrah
Volume: 75cl | ABV: 13.5%
Food Pairing: Smoked duck with pepper sauce.

"Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2017 | Grape: Cabernet Sauvignon, Syrah & Merlot
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, pasta, veal.

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2019 | Grape: Syrah
Volume: 75cl | ABV: 13%

Rosé Wine
Country: Chile | Region: Cachapoal Valley
Vintage: 2020 | Grape: Cabernet Sauvignon, Cabernet Franc & Syrah
Volume: 75cl | ABV: 14%
Food Pairing: Smoked salmon, fresh pappardelle, lobster, paella.