White Wine Country: France | Region: Pays d'Oc Vintage: 2019 | Grape: Chardonnay & Gros Manseng Volume: 75cl | ABV: 13% Food Pairing: Perfect as an aperitif, with gambas or scallops.
"White Wine Country: France | Region: Bergerac Vintage: 2020 | Grape: Sauvignon Blanc Volume: 75cl | ABV: 14% Food Pairing: With shellfish and seafood or as an aperitif."
Red Wine Country: France | Region: Côtes-du-Rhône Vintage: 2017 | Grape: Grenache & Syrah Volume: 75cl | ABV: 14.5% Food Pairing: Red meats such as beef, lamb and game.
The Brut Rosé is undeniably the calling card of Champagne Billecart Salmon. A blend of 40% Chardonnay and 30% each of Pinot Noir and Meunier, aged for 36 months on...
Fine bubbles which rise slowly, persistent mousse. Straw-colored. A nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth. This cuvée contains 40%...
