Wines

Red Wine
Country: Italy | Region: Valpolicella
Vintage: 2018 | Grape: Corvina Veronese, Rondinella & Molinara
Volume: 75cl | ABV: 13%
Food Pairing: Italian antipasti, pasta & Mediterranean dishes.

Red Wine
Country: Italy | Region: Veneto
Vintage: 2016 | Grape: Corvina, Corvinone & Rondinella
Volume: 75cl | ABV: 13.5%
Food Pairing: BBQ pork ribs, beef skewers, T-bone steaks.

Red Wine
Country: Greece | Region: Naoussa
Vintage: 2017 | Grape: Xinomavro
Volume: 75cl | ABV: 13.5%
Food Pairing: Pasta, cured meat, mature and hard cheese, duck.

Red Wine
Country: Greece | Region: Naoussa
Vintage: 2018 | Grape: Xinomavro
Volume: 75cl | ABV: 12.5%
Food Pairing: Pasta, cured meat, mature and hard cheese.

Red Wine
Country: Greece | Region: Cyclades
Vintage: 2017 | Grape: Mavrotragano
Volume: 75cl | ABV: 15%
Food Pairing: Red meat and spicy meals with red sauce.

Red Wine
Country: Germany | Region: Baden
Vintage: 2015 | Grape: Pinot Noir
Volume: 75cl | ABV: 14%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

Red Wine
Country: Germany | Region: Baden
Vintage: 2016 | Grape: Syrah
Volume: 75cl | ABV: 13.5%

Red Wine
Country: Germany | Region: Baden
Vintage: 2013 | Grape: Pinot Noir
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

Red Wine
Country: Germany | Region: Baden
Vintage: 2016 | Grape: Pinot Noir
Volume: 75cl | ABV: 13%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

Red Wine
Country: Germany | Region: Baden
Vintage: 2016 | Grape: Cabernet Franc & Merlot
Volume: 75cl | ABV: 13.5%
Food Pairing: Chicken, duck.

Red Wine
Country: Germany | Region: Baden
Vintage: 2017 | Grape: Pinot Noir
Volume: 75cl | ABV: 13%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

Red Wine
Country: Germany | Region: Baden
Vintage: 2018 | Grape: Pinot Noir
Volume: 75cl | ABV: 13%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

Red Wine
Country: Germany | Region: Rheinhessen 
Vintage: 2015 | Grape: Pinot Noir
Volume: 75cl | ABV: 12.5%
Food Pairing: Beef, veal, poultry, game (wild boar, venison).

"Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2015 | Grape: Cabernet Franc, Syrah & Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Lamb & red meats. "

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2018 | Grape: Syrah
Volume: 75cl | ABV: 13.5%
Food Pairing: Smoked duck with pepper sauce.

"Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2017 | Grape: Cabernet Sauvignon, Syrah & Merlot
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, pasta, veal.

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2019 | Grape: Syrah
Volume: 75cl | ABV: 13%

Red Wine
Country: France | Region: Côtes de Gascogne
Vintage: 2019 | Grape: Cabernet Franc & Tannat
Volume: 75cl | ABV: 12%

Red Wine
Country: Chile | Region: Maipo Valley
Vintage: 2010 | Grape: Carmenere
Volume: 75cl | ABV: 13%
Food Pairing: Duck, lamb, red meat with spices.

Red Wine
Country: Chile | Region: Maipo Valley
Vintage: 2018 | Grape: Carmenere
Volume: 75cl | ABV: 13.5%
Food Pairing: Wild boar, beef, lamb.