Wines

 

 

 

 

Straw yellow colour with green shimmers. Intense aroma, rich with notes of flowers, fruity with hints of citrus. Good structure and acidity with delicate mineral undertones. Pairings: light appetizers and...

 

 

 

Red Wine
Country: Italy | Region: Tuscany
Vintage: 2017 | Grape: Sangiovese
Volume: 5ltr | ABV: 14%
Food Pairing: Beef, lamb, filet mignon.

Red Wine
Country: Italy | Region: Tuscany
Vintage: 2017 | Grape: Sangiovese
Volume: 3ltr | ABV: 14%
Food Pairing: Beef, lamb, filet mignon.

Red Wine
Country: Italy | Region: Primitivo di Manduria
Vintage: 2015 | Grape: Primitivo
Volume: 1.5ltr | ABV: 14%
Food Pairing: Great with meat dishes, game and mature cheeses.

Red Wine
Country: Italy | Region: Tuscany
Vintage: 2016 | Grape: Sangiovese, Cabernet Sauvignon & Merlot
Volume: 1.5ltr | ABV: 14%
Food Pairing: Beef, lamb, veal, cured meat.

Red Wine
Country: Italy | Region: Tuscany
Vintage: 2016 | Grape: Sangiovese
Volume: 1.5ltr | ABV: 14%
Food Pairing: Beef, lamb, filet mignon.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2015 | Grape: Carmenere
Volume: 75cl | ABV: 15%
Food Pairing: Polenta and sopressa vicentina, grilled or smoked pork.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2016 | Grape: Cabernet Sauvignon & Carmenere
Volume: 75cl | ABV: 14.5%
Food Pairing: Barbecue, meat grilled on olive wood.

White Wine
Country: Italy | Region: Soave Classico - Veneto
Vintage: 2018 | Grape: Sauvignon Blanc
Volume: 75cl | ABV: 13.5%
Food Pairing: Smoked fish such as salmon, caviar, roasted liver.

White Wine
Country: Italy | Region: Soave Classico - Veneto
Vintage: 2019 | Grape: Garganega
Volume: 75cl | ABV: 13%
Food Pairing: Amazing with white fish, sushi, crudo or salads.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2017 | Grape: Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Perfect with red meat such as beef or lamb.

White Wine
Country: Italy | Region: Terre Siciliane
Vintage: 2019 | Grape: Chardonnay
Volume: 75cl | ABV: 12.5%
Food Pairing: Fish starters, risotto, appetizers, palatable as an aperitif.