Red Wines

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2017 | Grape: Carmenere & Merlot
Volume: 75cl | ABV: 13.5%
Food Pairing: Italian salami such as sopressa, ham, grilled pork.

Maceration time of  5-6 weeks with manual punch downs. Fermentation in 100% in 75hL French oak vats. Malolactic in new oak barrels. Fermentation temperature 28°C to 30°C and aged for...

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2016 | Grape: Carmenere
Volume: 75cl | ABV: 13.5%
Food Pairing: Grilled meat, roast pork, cold cuts and cheese board.

Red Wine
Country: Chile | Region: Cachapoal Valley
Vintage: 2015 | Grape: Cabernet Sauvignon, Carmenere, Syrah & Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Smoked duck breast, grilled salmon.

Maceration time of  5-6 weeks with manual punch downs. Fermentation in 89% in 75hL French oak vats & 11% in French oak barrels. Malolactic in new French oak barrels. Fermentation...

LQLC Carménère  Boutique Winery in the Provence, belonging to John Malkovich and his wife Nicole Peyran. Vines are planted at low density: 4000 per HA on parcels of land of...

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2018 | Grape: Carmenere & Merlot
Volume: 1.5ltr | ABV: 13.5%
Food Pairing: Italian salami such as sopressa, ham, grilled pork.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2015 | Grape: Carmenere
Volume: 75cl | ABV: 15%
Food Pairing: Polenta and sopressa vicentina, grilled or smoked pork.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2016 | Grape: Cabernet Sauvignon & Carmenere
Volume: 75cl | ABV: 14.5%
Food Pairing: Barbecue, meat grilled on olive wood.

Red Wine
Country: Chile | Region: Maipo Valley
Vintage: 2010 | Grape: Carmenere
Volume: 75cl | ABV: 13%
Food Pairing: Duck, lamb, red meat with spices.

Red Wine
Country: Chile | Region: Maipo Valley
Vintage: 2018 | Grape: Carmenere
Volume: 75cl | ABV: 13.5%
Food Pairing: Wild boar, beef, lamb.

Red Wine
Country: Chile | Region: Maipo Valley
Vintage: 2017 | Grape: Carmenere
Volume: 75cl | ABV: 14%
Food Pairing: Chicken or turkey with steamed vegetables.

Red Wine
Country: Chile | Region: Cachapoal Valley
Vintage: 2016 | Grape: Cabernet Sauvignon, Carmenere, Merlot & Cabernet Franc
Volume: 75cl | ABV: 14%
Food Pairing: Foie gras agnolotti in veal consommé, mature cheeses.

Red Wine
Country: Chile | Region: Colchagua Valley
Vintage: 2011 | Grape: Cabernet Sauvignon, Cabernet Franc, Carmenere & Merlot
Volume: 75cl | ABV: 14%
Food Pairing: Wagyu steak, herb rubbed roasted lamb ribs.