The grapes for the Pinot Gris come from organically farmed vineyards around Bechtheim and Westhofen and were selectively harvested by hand into small standard containers. Dreissigacker’s conviction that all wines...
Red wine made from organic grapes of Garnacha Tintorera vineyards planted in limestone soils. Both the careful and sustainable farming carried out in the vineyard and the non-interventionist techniques during...
Fritz Waßmer’s new wine simply named “Everybody’s White”. Coming from a blend of Muller Thurgau, Pinot Blanc & Sauvignon Blanc grapes from the sun-drenched vineyards in Baden, Germany. Sprightly orange...
Nero d'Avola. Twenty- to 30-year-old vines are planted to south-facing vineyards 80 meters above sea level in volcanic soil with white sand and chalk deposits. The fruit is handpicked and...