Grapes are hand harvested at 24.5 – 25.5 balling. Cold soak for two days before it is inoculated with yeast. During fermentation colour/flavour extraction takes place with regular pump-overs every...
Saronsberg Earth in Motion 2021 The Earth in Motion has prominent tropical aromas; the Chenin Blanc contributes white pear, litchi and floral notes and the Sauvignon Blanc delicate gooseberry, exotic...
Saronsberg Provenance Shiraz 2019 The soft textured tannins, full-bodied mouth-feel and silken finish lends itself as a platform for a heady mix of red berry and black fruit flavours combined...
The Chocolate Block 2020 A full-bodied and powerful wine from South Africa. Tasting Notes A very fruity and berry flavor. Oak aging adds spices, coffee and dark chocolate. The rich aroma...
Tokara Director's Reserve 2019 Only grapes from the best blocks and from the best parts of these blocks were used. The average yield is between 5 and 10 t/ha. The...
