Products

Red Wine
Country: Spain | Region: Ribera del Duero
Vintage: 2016 | Grape: Tempranillo
Volume: 75cl | ABV: 13.5%
Food Pairing: Grilled red meats, mature cheese, roasted lamb.

Red Wine
Country: Spain | Region: Rioja
Vintage: 2017 | Grape: Garnacha Tinta
Volume: 75cl | ABV: 14.5%
Food Pairing: Grilled red meats, Iberian ham, game meat.

Red Wine
Country: Spain | Region: Rioja
Vintage: 2019 | Grape: Garnacha Tinta & Tempranillo
Volume: 75cl | ABV: 14%
Food Pairing: Aperitif, grilled pork or red meats, roasted chicken.

White Wine
Country: France | Region: Alsace
Vintage: 2017 | Grape: Pinot Auxerrois
Volume: 75cl | ABV: 13%
Food Pairing: White meats and poulty, meat kebabs, veal cutlets.

White Wine
Country: France | Region: Alsace
Vintage: 2018 | Grape: Gewürztraminer
Volume: 75cl | ABV: 13.5%
Food Pairing: Aperitif, tapas, spicy flavours, exotic seafood dishes.

White Wine
Country: France | Region: Alsace
Vintage: 2018 | Grape: Pinot Blanc
Volume: 75cl | ABV: 12.5%
Food Pairing: Excellent with seafood or mild-flavoured cheeses.

White Wine
Country: France | Region: Alsace
Vintage: 2017 | Grape: Pinot Gris
Volume: 75cl | ABV: 13%
Food Pairing: Medium-matured brie, spicy tandoori dishes.

White Wine
Country: France | Region: Alsace
Vintage: 2018 | Grape: Riesling
Volume: 75cl | ABV: 12.5%
Food Pairing: Fish with rich sauces or grilled poultry.

The Perdera Monica di Sardegna DOC from Argiolas is a popular and easy to enjoy Sardinian red wine. It has an intense ruby red color in the glass, with the...

The vineyard is planted with a density of 6.250 vines per hectare, bush-trained vines according to organic and biodynamic practices. Grapes are harvested in 15 kg crates; a careful manual...

The Vineyard is planted with a density of 6.250 and 7.800 vines per hectare; bush-trained vines according to organic and biodynamic practices. Grapes are harvested in 15 kg crates; a careful...

Led from the beginning in 1997 by the brothers Pico and Vitaliano Maccario, the winery is a symbol of modernity both in the vineyards management and the production of wines:...

 It's a delicious, delicately nuanced white with ripe pear, herb, crushed oyster shell and white pepper notes, a complexity gained from the quality of the Garganega and Trebbiano grapes grown in...

Hand picked at the end of October, often in two times to select the ripest grapes, which have developed a little bit of botrytis. The grapes are destemmed, crushed and...

Ruberpan, Valpolicella Superiore DOC, was born in 2003 from vineyards in Cellore di Illasi, 500 m ASL on Monte Garzon. The wine's name derives from ‘ruber’, a Latin term for...

100% Nerello Mascalese. Pietradolce “Feudo di Mezzo” Etna Rosso DOC is modern and precise, with notes of strawberry, red plum, mandarin orange zest and wild thyme. Medium-full body, soft tannins...

100% Nerello Mascalese from a small parcel in Rampante, albarello vines of 80-100 years grown at 700 to 900 metres. Made in the same way as ‘Archineri’, Rampante shows great...

Sourced exclusively from hillside vineyards exposures, in a few selected locations of the Gavi area, from Families who have been producing grapes under the strict control of the Pio Cesare...

Prelude Prelude is the result of three decades of experience understanding their terroir, transforming this knowledge into a wine that speaks of the beauty and potential of the Apalta lands....

Grape: MalbecAlcohol: 14.5% abvType: Dry RedVintage: 2022Format: 75clProvince: Luján de CuyoRegion: MendozaCountry: Argentina   Ojo de Agua Ojo de Agua is a winery and estate located in Agrelo in the...