Cantina Buglioni is an Italian estate situated in the northeastern wine-producing region of Veneto. Its wine portfolio is almost exclusively dedicated to the wines of Valpolicella. Founded in 1993, Cantina...
Grapes are hand harvested at 24.5 – 25.5 balling. Cold soak for two days before it is inoculated with yeast. During fermentation colour/flavour extraction takes place with regular pump-overs every...
White Wine Country: France | Region: Sancerre Vintage: 2018 | Grape: Sauvignon Blanc Volume: 75cl | ABV: 13% Food Pairing: Perfect on its own or with grilled fish.
Based in Appledore, Kent, the original Gusbourne estate dates back to 1410. In 2004, Andrew Weeber took over the estate with a clear vision and a single goal: to create...
