Grape: Pinot Noir
Alcohol: 13.5% abv
Type: Dry Red
Vintage: 2024
Format: 75cl
Sub-Region: D.O. Valle de Casablanca
Region: Valle de Aconcagua
Country: Chile
Le Pinot Noir Grand Vin
Le Pinot Noir Grand Vin is a premium Pinot Noir that reflects the cool-climate conditions of this coastal Chilean wine region. The vineyards are strongly influenced by the Pacific Ocean, where morning fog and cool sea breezes allow the grapes to ripen slowly. This slow ripening helps preserve freshness, delicate aromas, and balanced acidity, which are essential characteristics for producing elegant Pinot Noir.
In appearance, this wine shows a bright ruby red color with light garnet reflections, typical of the Pinot Noir variety. On the nose, it offers complex aromas of red fruits such as cherry, raspberry, and strawberry, accompanied by subtle floral notes like violet. With maturation in oak barrels, additional layers may develop, including hints of spice, vanilla, toasted wood, and light earthy notes that add depth and complexity to the bouquet.
On the palate, Le Pinot Noir Grand Vin is generally elegant and medium-bodied, with soft tannins and vibrant acidity. Flavors of fresh red berries are complemented by subtle spice and gentle oak influence, giving the wine balance and refinement. The finish is typically long, smooth, and persistent, with lingering notes of fruit and delicate spice, making it a refined expression of cool-climate Pinot Noir from the Casablanca Valley.
Region
The Casablanca Valley is one of Chile’s most important cool-climate wine regions, located about 75 km northwest of Santiago between the Pacific Ocean and the coastal mountains. Its climate is strongly influenced by the nearby ocean, which gives the valley a cool Mediterranean climate with pronounced maritime influence. Cool air from the Pacific, particularly from the cold Humboldt Current, brings morning fog and afternoon breezes into the valley, moderating temperatures and preventing excessive heat during the growing season. This cooling effect allows grapes to ripen slowly, preserving acidity and developing fresh, aromatic flavors.
Climate & Terroir
One of the key climatic features of Casablanca Valley is the presence of morning fog and frequent cloud cover, which extend the growing season and protect the grapes from intense sunlight. Despite being located relatively close to the equator compared with many European wine regions, these maritime influences create conditions suitable for producing cool-climate wines. The valley also experiences noticeable day-night temperature differences, which help grapes maintain balance between sugar development and acidity. As a result, the region is particularly known for varieties such as Sauvignon Blanc, Chardonnay, and Pinot Noir, which thrive in cooler environments.
The terroir of Casablanca Valley is shaped by its coastal location, rolling hills, and diverse soils. Many vineyards are planted on sandy, clay, or granitic soils, which are generally well drained and moderately fertile. These soils encourage vines to develop deeper root systems and help control vine vigor, leading to smaller berries with concentrated flavors. The valley’s gently sloping hillsides also allow good sun exposure while still benefiting from cooling ocean winds.
Overall, the combination of cool maritime climate, morning fog, moderate temperatures, and well-drained soils makes Casablanca Valley one of Chile’s most distinctive wine terroirs. These conditions produce wines that are typically fresh, aromatic, and balanced, with vibrant acidity and refined fruit flavors. Because of this unique terroir, the valley has become internationally recognized as a leading region for cool-climate white wines and elegant Pinot Noir.
Ideal drinking temperature 14° Celsius.
