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From 1860 to the present day, the family has forged a unique identity rooted in a distinctive land where passion and discretion are words to live by. Alexandre Lheraud, who settled in the Petite Champagne region to serve the local chatelain, or chateau keeper, was the first to plant vines in this garden. The family of fine temperament and steadfast work ethic expanded the estate and honed their method. An ancestral bond with the Charente region passing down their memory of the land and the care they put into their product. That is what imbues Lheraud cognac with its singular style, which harnesses the past to shine in the present. Today's owners - Andrée and Guy Lheraud - focus on producing Cognac strictly on a traditional basis, and continue to work tirelessly to introduce their products to more countries and communities around the world.
This luxurious nectar comes from the distinguished terroirs of Grande and Petite Champagne, regions famous for their limestone-rich soils which contribute to unrivaled aromatic depth.
Aged for at least 10 years in oak barrels and surely much longer, the XO "Oublie" from the Lhéraud cellar is to be savored.
Bright amber orange color. A magnificent bouquet of floral aromas, with a hint of roasted cocoa and spices such as vanilla pod on the finish. This Cognac is infinitely smooth and elegant. Expect a velvety, vanilla finish. The maturity on the palate suggests that this is a very well-aged Cognac.
