White Wine Country: Italy | Region: Bianchello del Metauro Vintage: 2019 | Grape: Bianchello Volume: 75cl | ABV: 12.5% Food Pairing: Ideal with fish or white meat. Excellent as an aperitif.
White Wine Country: France | Region: Pays d'Oc Vintage: 2019 | Grape: Chardonnay & Gros Manseng Volume: 75cl | ABV: 13% Food Pairing: Perfect as an aperitif, with gambas or scallops.
Maceration time of 5-6 weeks with manual punch downs. Fermentation in 100% in 75hL French oak vats. Malolactic in new oak barrels. Fermentation temperature 28°C to 30°C and aged for...
A fresh and aromatic single-varietal Sauvignon Blanc,with notes of melon, pear, citrus and white flowers,with a nice volume on the palate and a lingering finish. Night harvest, short skin contact...
The typical Gascony blend. A lively, fresh, delicious,aromatic and crisp wine with notes of citrus and exotic fruits. Night harvest, short skin contact maceration, pressing with inert gas, low temperaturefermentation...
Ta' Mena's vermentino presents a typical Gozitan character due to its island effect presenting traces of salt. It reveals notes of citrus and has a refreshing flavour. Its brilliant acidity...
100% Cabernet Franc, a low-yield variety, resistant to rot & insect attack, perfect for aging wines. It provides structure, evolutionary potential & great elegance as well as fruit & floral...
