Wines

White Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2020 | Grape: Vermentino
Volume: 75cl | ABV: 12%
Food Pairing: Pasta, salads, lean fish, or as an aperitif.

Pieropan is an Italian estate in the northeastern wine-producing region of Veneto. For generations the estate has dedicated itself to the making of Soave Classico wines, for which is it...

 

Red Wine
Country: Italy | Region: Primitivo di Manduria
Vintage: 2016 | Grape: Primitivo
Volume: 1.5ltr | ABV: 14%
Food Pairing: Red meat, medium-seasoned cheeses.

Red Wine
Country: Italy | Region: Colli Berici - Veneto
Vintage: 2017 | Grape: Carmenere & Merlot
Volume: 75cl | ABV: 13.5%
Food Pairing: Italian salami such as sopressa, ham, grilled pork.

Red Wine
Country: Malta | Region: Malta
Vintage: 2017 | Grape: Merlot
Volume: 75cl | ABV: 13%
Food Pairing: Red meats, ribeye steak.

Red Wine
Country: Malta | Region: Malta
Vintage: 2018 | Grape: Cabernet Sauvignon & Merlot
Volume: 75cl | ABV: 13%
Food Pairing: Red meats, ribeye steak.

Red Wine
Country: Italy | Region: Puglia
Vintage: 2020 | Grape: Primitivo
Volume: 75cl | ABV: 14%
Food Pairing: Red meat, medium-seasoned cheeses.

Red Wine
Country: Italy | Region: Puglia
Vintage: 2017 | Grape: Negroamaro
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, lamb, pasta.

"Red Wine
Country: Italy | Region: Colli Pesaresi
Vintage: 2019 | Grape: Sangiovese
Volume: 75cl | ABV: 13%
Food Pairing: Excellent with meat, cold cuts, cheese."

White Wine
Country: Greece | Region: Naoussa
Vintage: 2020 | Grape: Xinomavro & Malagousia
Volume: 75cl | ABV: 12%
Food Pairing: Shellfish, crab and lobster.

Red Wine
Country: Greece | Region: Naoussa
Vintage: 2018 | Grape: Xinomavro
Volume: 75cl | ABV: 14%
Food Pairing: Pasta, cured meat, mature and hard cheese, duck.

Red Wine
Country: Greece | Region: Naoussa
Vintage: 2018 | Grape: Xinomavro
Volume: 75cl | ABV: 12.5%
Food Pairing: Pasta, cured meat, mature and hard cheese.

White Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2019 | Grape: Chardonnay
Volume: 75cl | ABV: 13%
Food Pairing: Pasta, salads, lean fish, or as an aperitif.

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2018 | Grape: Cabernet Franc
Volume: 75cl | ABV: 14%
Food Pairing: Beef, pasta, veal.

Red Wine
Country: France | Region: Languedoc-Roussillon
Vintage: 2017 | Grape: Cabernet Franc & Syrah
Volume: 75cl | ABV: 13.5%
Food Pairing: Beef, pasta, veal.